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Breads Dessert Pumpkin

Fluffiest Pumpkin Spice Muffins with Maple Buttercream Frosting

    Share this post These are the lightest, fluffiest cupcakes ever. It must be the buttermilk, my new favorite baking ingredient. Ingredients 3 cups all-purpose flour 1 Tbsp baking powder 1 1/2 tsp baking soda 1/2 tsp salt 2 tsp ground cinnamon 1/4 tsp ground allspice 1/4 tsp ground nutmeg 1/4 tsp ground ginger 1 1/2 […]

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      Breakfast/Brunch Dessert Pumpkin

      Pumpkin Spice Bundt Cake With Peekaboo Cream Cheese Filling

        Share this post [pinterest] Now that it almost October, I’m starting to go pumpkin crazy again. This month’s issue of Fine Cooking features Holiday Pumpkin Desserts on the cover, and I was inspired by a Bundt cake featured inside. I adapted this recipe from that one, pumping up the spice a bit and making other […]

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          Breads Dessert Pumpkin Uncategorized

          Spiced Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting

            Share this post [pinterest] Fall is my favorite time of year and these cupcakes are just what I need to get in the mood. The shadows are lengthening and out here in San Francisco, the air is more humid than usual and it’s warmer. When I lived on the East Coast, the arrival of Fall […]

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              Breads Breakfast/Brunch Dessert Pumpkin Uncategorized

              Pumpkin Coffee Cake Wreath with Pumpkin-Spiced Cream Cheese Filling

                Share this post [pinterest] I have been having so much fun baking with yeast this month. Today is no exception. I decided I wanted to make a coffee cake type pastry with icing and filling that would feature fall pumpkin flavors. I grew up with Entenmann’s pastries from the grocery store, and I was looking […]

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                  Breads Breakfast/Brunch Dessert Pumpkin Uncategorized

                  Pumpkin Pull-Apart Cinnamon Buns

                    Share this post The basis for these Pumpkin Pull-Apart Cinnamon Buns comes from a recipe I did during an earlier Pumpkin recipe marathon, when I featured Pumpkin Yeast Rolls. For this recipe, you start by making the dough for the Pumpkin Yeast Rolls and then form smaller balls to dip in melted butter and a […]

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                      Appetizers Breads Breakfast/Brunch Pumpkin

                      Pumpkin Zucchini Bread

                        Share this post The most popular post on this blog, hands down, is My Ultimate Pumpkin Bread post, and one of my personal favorites is my Zucchini Bread post, so now that it’s October, I thought, why not do a mashup? The spices for pumpkin and zucchini bread are so similar, it seems like a […]

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                          Dessert Pumpkin Uncategorized

                          Hazelnut Pumpkin Bars

                            Share this post It’s the 4th anniversary of StreamingGourmet today! Celebrate by watching some classic pumpkin and Halloween videos in StreamingGourmet’s video collections. It’s time for another pumpkin blogging binge at StreamingGourmet. You see, I’m a little pumpkin obsessed and even more, Halloween obsessed, so this won’t be the first time I publish a slew […]

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                              Dessert Uncategorized Video How-to

                              Pumpkin Ricotta Cheesecake for an Elegant Thanksgiving Dinner Finale

                                Share this post Looking for an elegant alternative to pumpkin pie? Want to enjoy the holidays without ruining your waistline? I have the recipe for you and a book to recommend. Marisa Churchill, a contestant on Season 2 of Top Chef and San Francisco resident, has recently published an inspired collection of low calorie desserts, […]

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                                  Breads Breakfast/Brunch Dessert Pumpkin Uncategorized

                                  The Best Pumpkin Chocolate Chip Cupcakes with Cream Cheese Frosting

                                    Share this post [pinterest] There’s nothing likely whipping up a little quick bread (muffin, cupcake, bread, whatever) to satisfy the baking need. Mix the wet ingredients. Mix the dry ingredients. Put them together without overmixing, bake and voila! A sweet, sumptuous little treat in no time. October = pumpkin for me, in case you didn’t […]

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                                      Dessert Pumpkin Uncategorized

                                      Cardamom Spiced Pumpkin Pie Ice Cream

                                        Share this post Pumpkin is kind of a thing around here if you haven’t already noticed. What better way to put canned pumpkin to good use than to make it into ice cream? Well, making it into sorbet maybe if you’re vegan or lactose-intolerant. I’ll have to try that next, but for now, I just […]